Carbs in Danish Pastry, With Fruit, Blueberry (2024)

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Carbs in Danish Pastry, With Fruit, Blueberry (1)

Carbs in Danish Pastry, With Fruit, Blueberry (2)

Carbs in Danish Pastry, With Fruit, Blueberry (3)

Danish Pastry, With Fruit, Blueberry (1 small or frozen (approx 3 in. dia)) contains 16.7g total carbs, 16.1g net carbs, 6.5g fat, 1.9g protein, and 130 calories.

  • Net Carbs

    16.1 g

  • Fiber

    0.7 g

  • Total Carbs

    16.7 g

  • Protein

    1.9 g

  • Fats

    6.5 g

130 cals

Nutritional Facts

  • Serving Size: 1 small or frozen (approx 3 in. dia)
  • Serving Weight: 35g

Nutrient

Value

  • Calories

    129.9 kCal

  • Total Carbs

    16.7 g

    • Net Carbs

      16.1 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      9.6 g

    • Sugar Alcohols

      -

  • Protein

    1.9 g

  • Fat

    6.5 g

    • Monounsat. Fat

      3.5 g

    • Polyunsat. Fat

      0.8 g

    • Saturated Fat

      1.7 g

    • Cholesterol

      39.9 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    16.1 mg

  • Iron

    0.6 mg

  • Magnesium

    5.3 mg

  • Phosphorus

    31.2 mg

  • Potassium

    29.1 mg

  • Sodium

    123.9 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    5.2 mcg

  • Folate

    16.5 mcg

  • Vitamin A

    5.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    1.4 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.9 mcg

  • Vitamin E

    0.1 mg

  • Choline

    7.6 mg

Carbs in Danish Pastry, With Fruit, Blueberry (2024)
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